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October 05, 2010: Cold Avocado Soup

October 5, 2010

Ooops! I’m falling behind presenting summer soups from Okonomy, but here’s one that we at least shot in the summer! For this unique and refreshing summertime soup, Chef Saito combines avocado, light cream, chicken stock, salt and pepper. All ingredients blended, the soup is then chilled. For “croutons” Chef Saito uses fried rice crackers!

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